Latest News

CRFA’s Restaurant Outlook Survey for Q4 of 2011 reveals cost pressures

Rising food and labour costs are the top two challenges facing Canada’s restaurant industry.

This quarterly survey, based on member responses, provides a new, forward-looking perspective on business conditions for our industry.

Click here to read our press release.
Click here for the results, representing Q4 2011. (PDF)

 

CRFA’s industry summit on Parliament Hill a success

CRFA took Parliament Hill by storm in October, bringing together members and Ministers to discuss the restaurant industry.

Click here for the story, pictures, video and media.

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