Survey: What’s your progress in sodium reduction?

(Jan. 30/11) CRFA is partnering with Agriculture and Agri-Food Canada to survey restaurant and foodservice companies about their progress in reducing sodium in Canadians’ diets. The survey will help determine your challenges and find solutions, so that sodium reduction can continue. 

Interested in participating?
Contact CRFA at sodiumsurvey@crfa.ca if you would like to participate in this survey.

The information you provide will only be used in aggregate form so that no individual or company you represent will be identifiable in the final report to government or the CRFA. Please note that the information you share is protected from public access.