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Featured Story
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Rising costs reflected in higher
menu prices
After holding relatively steady in the first half of the year, menu prices at Canadian restaurants began to inch up in September 2008, growing 3.2% compared to the same period one year earlier.
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| Eating Out Quarterly |
Trends in restaurant spending and traffic by Canadian consumers
Results for Q3 2008:
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| 2008 Foodservice Sales Forecast |
| Based on new Statistics Canada's new methodology and updated economic forecasts, CRFA has revised its forecast of foodservice sales for 2008. |
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