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Sales taxes of food and beverages

The chart below explains how sales taxes are applied to foodservice meals in each province.

Sales Tax on Foodservice Meals

Province
Meals Alcoholic Beverages Non-Alcoholic Beverages Equipment PST Application
Alberta
0
0
0
0
Only GST applied on total bill of sale
British Columbia
0
10% + GST
0
7%
Parallel
Manitoba
7%
7% + GST
7%
7%
Parallel *Manitoba Legislation requires retailers to state the GST excluded price on which GST is calculated.
New Brunswick
14% HST
14% HST
14% HST
14% HST
HST applied on total bill (Businesses receive full 14% input tax credits)
Newfoundland & Labrador
14% HST
14% HST
14% HST
14% HST
HST applied on total bill (Businesses receive full 14% input tax credits)
Nova Scotia
14% HST
14% HST
14% HST
14% HST
HST applied on total bill (Businesses receive full 14% input tax credits)
Ontario
8% (on prepared meals incl. Soft drinks, over $4)
10% - Licensed establishment 12% - retail outlet + GST
8% (except when purchased with a meal for less than $4)
8%
Parallel
PEI
10% ($0.25 diminimus)
10% + GST
10%
10%
Cascading
Quebec
7.5%
7.5% + GST
7.5%
7.5%
Cascading
Saskatchewan
0
10% + GST
0
6%
Parallel
NWT
0
0
0
0
Only GST on total bill
Nunavut
0
0
0
0
Only GST on total bill
Yukon
0
0
0
0
Only GST on total bill

Definitions:

Parallel tax method: GST and PST are calculated separately on the total bill then added to the total bill to give the grand total.

Cascading tax method: GST is calculated on the total bill, then sub-totalled, the PST is calculated on the sub-total and added, to give the grand total.